kyyte Cast Iron Pre-Seasoned Deep Kadai 26 cm Dia with 2 Side Handle

kyyte Cast Iron Pre-Seasoned Deep Kadai 26 cm Dia with 2 Side Handle,

• Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly HThen Wash The Product With Dishwashing Soap/Liquid Only HDry It With Clean Cloth, Apply Oil Generously On Cooking Surface HHeat It On A Low Flame Till It Smokes HThe Cookware Is Now Ready To Use
• Maintenance Instruction: For Best Results, Apply A Small Amount Of Vegetable Oil On The Cooking Surface Before Each Use And Cook Using Medium Heat. Avoid Using Metal Spoon/Spatula N The Cooking Surface And Use Heat-Resistant Silicone, Plastic, Or Wooden Spoon/Spatula Only.
• Maintenance Instruction: After Cooking, Clean The Cookware Using A Stiff Brush And Hot Water, Then Rinse And Towel Dry. To Remove Food Stuck On The Cooking Surface, Boil Water In The Cookware For A Few Minutes To Loosen Residue, Then Rinse And Towel Dry
• Maintenance Instruction: HAfter Washing, Towel Dry Immediately And Apply A Light Coat Of Oil To The Cooking Surface. H To Clean, Washing By Hand Is Recommended. Regular Detergents/Bath Soap And Harsh Cleaning Detergents Should Never Be Used To Clean Cast Iron Cookware HDo Not Pour Cold Water Into The Hot Cookware

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